Delicious Gluten-Free shortcake biscuits with a raspberry flavoured fruit filling
Ingredients
Biscuit: Maize Flour, Vegetable Margarine, (vegetable fats, vegetable oils, water, salt, emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Flavouring), Sugar, Soya Flour, Potato Starch, Rice Flour, Partially Inverted Sugar syrup, Raising Agent (Sodium Bicarbonate), Flavouring.Raspberry Flavoured Fruit Filling: (20%) Fructose, Dextrose, Humectant (Glycerine), Raspberry Puree Concentrate (11%), Vegetable Oil, Acidity Regulators (Citric Acid, Sodium Citrate), Gelling Agent (Pectin), Emulsifier (Sodium Polyphosphate), Flavouring, Emulsifier (Polyoxethylene) (20) Sorbitan Monostearate), Colour (Carmosine).
