Polenta shortbread topped with pecans, caramel, coconut curls and Belgian milk chocolate

Ingredients caramel 27%, (milk, sugar, glucose, acidity regulator, sodium, bicarbonate, vanilla), toasted pecan nuts 15%,polenta 12%, ground almonds, sugar, salted butter, Belgian milk chocolate 8% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier, soya lecithin, vanilla), toasted coconut 2%, sea salt. shelf life 27 days

Allergens: contains nuts. Wheat free. Suitable for vegetarians

85g